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+886 905 982 117
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No. 117號, Dazhong St, Tamsui District, New Taipei City, Taiwan 251
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Welcome To Eiles Bistro 艾莉斯餐酒館
Eiles Bistro 艾莉斯餐酒館, located in the heart of Tamsui, New Taipei City, offers an authentic and delightful European dining experience. Renowned for its fresh, locally-sourced ingredients, many of which are grown by the owner, this bistro presents a menu that excites the palate. Signature dishes like the creamy risotto and expertly crafted lasagna showcase exceptional culinary skill. The atmospheric decor transports diners to Europe, contributing to a memorable experience. With impeccable service and creatively presented dishes, Eiles Bistro is a must-visit for food enthusiasts seeking classic flavors and a cozy ambiance in Taiwan.
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Eiles Bistro 艾莉斯餐酒館
Welcome to Eiles Bistro 艾莉斯餐酒館, a culinary gem nestled in the heart of Tamsui District, New Taipei City, Taiwan. Located at No. 117 Dazhong St, this restaurant offers a delightful escape into the world of fine dining, expertly marrying the flavors of European cuisine with a distinctive local flair.
Stepping into Eiles Bistro feels like entering a charming European eatery, courtesy of its thoughtfully designed decor that instantly transports you across continents. The ambience is warm and welcoming, perfect for intimate dinners or casual gatherings alike.
Patrons rave about the remarkable dishes that grace the menu. One standout is the creamy risotto, which has enchanted many diners—its rich flavors of cheese and mushrooms create a harmonious blend that is hard to forget. As one satisfied customer noted, “We devoured the food so fast and were mesmerized by all the wonderful flavors.”
The skillful chef, who sources many ingredients from their own garden, ensures every dish bursts with freshness. Reviews highlight favorites like the braised short ribs in port wine sauce and special appetizers such as the delectable shishito peppers. According to one visitor, these dishes are worthy of being served in major culinary cities like New York, Los Angeles, or Chicago.
One cannot overlook the exquisite attention to detail that permeates the bistro's offerings. Each plate is creatively presented, making dining an aesthetic pleasure as well as a taste sensation. For those looking to sample everything, the set menu for two comes highly recommended.
Don’t miss the other beverages, either—particularly the house-made kombucha, which pairs wonderfully with main courses and showcases the bistro's commitment to creativity.
Overall, Eiles Bistro 艾莉斯餐酒館 represents a culinary experience unparalleled in Taiwan, making it a must-visit for food lovers. Be sure to call ahead to reserve your table. By doing so, you’ll solidify your place in a dining journey that combines flavor, creativity, and an unforgettable atmosphere.
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“ One of the best meals I've had in Taiwan! Most of the vegetables/herbs are grown by the owner, and their freshness is apparent in the flavor of the dishes. The chef also makes a kombucha that pairs well with the main courses. Each dish is creatively and skillfully presented. Highly recommend the set menu for two people, and the risotto. ”
“ Long time no come! Nice new menu, great food, and presentation. ”
“ A high quality Italian bistro that worth its price. Suggest to book in advance ”
“ Lovely place and such delicious food. We happened to find it and it was a pleasant surprise! We went with our 3 year old and she enjoyed the food as well. ”
“ The best and most authentic european/Italian restaurant in Dansui, probably Taiwan. Lasagne and Gnocchi both superb, although the menu is slightly confusing. Also offers a nice selection of drinks. The decor actually makes you feel like you're dining in Europe. ”
“ The boss is very professional on wine tasting and he knows what kind of glasses to use for different types of wine and what temperature should a wine has. The food is impressive and I love their German pig feet. Their price is reasonable and I will definitely come back someday. ”
“ We were very surprised by the restaurant! Hand made food, from the excellent chicken soup, pizza, sourkraut, kombucha, salads, and pork knuckle. Thank you for cooking for us tonight! We'll be back to try the Tiramisu next time! ”
“ It’s a surprised to discover such a wonderful restaurant in Taipei, Taiwan that fit the American palate. Kudos to the chef. I didn’t expect much before I entered the establishment. If you told me this restaurant is in New York, Los Angeles or Chicago I would totally agree. The flavors and services were impeccable. We specially loved the paste with sea bass and braised short ribs with port wine sauce. For appetizers the shishito peppers were huge thumbs up. The salad was great but I would say a little bit less dressing would be fine and the cheese wasn’t doing anything to the already wonderful salad. My absolutely favored dish was risotto because I could taste all the amazing flavors from cheese and mushrooms (I don’t particularly like mushroom). It’s so creamy and just cooked to perfection. We devoured food so fast and were mesmerized by all the wonderful flavors we forgot to take all the pictures. Only one was the dessert. ”